Tom Rang Muoi

Lena on September 12th, 2011

Rang Muối – Salt and Pepper Seasoning is a common way to prepare seafood dishes in Vietnamese cuisine. You can use the same recipe below for other seafood, such as fish fillets (cá rang muối), crab (cua rang muối), lobster (tôm hùm rang muối), scallop (sò diệp rang muối), squid (mực rang muối), etc…Adjust the [...]


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