Lena on April 28th, 2011

There is a range of accessories to go with woks. They are no means essentials, but are great to make cooking with woks easier: Lids: Some woks are sold already with matching lids, however, if not, you should get one. Close fitting, dome shaped cover is a useful addition to your wok, especially for steaming, [...]

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Lena on April 22nd, 2011

A wok is a very essential tool in an Asian kitchen. Not only it’s great to stir fry and deep fry, you can turn it into a great steamer, another benefit of a wok that not so many people recognize. The bamboo steamer fits inside the wok snugly and the wok is usually deep enough [...]

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Lena on April 10th, 2011

Wok – A Great Kitchen Equipment for Stir and Deep Frying! You don’t absolutely need a wok to create a fantastic Vietnamese or Asian stir and deep fry dishes, however, the bowl shaped equipment has several advantages – it spreads heat evenly, uses less oil for deep frying than traditional deep fat fryer, and the [...]

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Continue reading about Best Wok to Buy and How to Season a New Wok